Longone Culinary Archive
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[edit] Address and Contact Info
Address: William L. Clements Library, University of Michigan, Ann Arbor MI 48109
Telephone & fax: (734) 764-2347
Website: http://www.clements.umich.edu/culinary/index.html
Principal contacts for the collection: Jan Longone
[edit] Hours and Usage Restrictions
[edit] Online Catalogs and Finding Aids
[edit] Collection Summary
The Janice Bluestein Longone Culinary Archive at the William L. Clements Library on the University of Michigan campus in Ann Arbor contains thousands of items from the 16th to 20th centuries - books, ephemera, menus, magazines, graphics, maps, manuscripts, diaries, letters, catalogues, advertisements, and reference works. It is a work in progress, and material is being added and catalogued daily.
The Archive is cataloguing thousands of culinary ephemera. Most are product advertisements and promotional literature. These materials are being classified so that researchers will be able to locate individual items by company, product, approximate date of issue, etc. The ephemera collection includes much on culinary history, including newsletters of culinary and gastronomic groups. Hundreds of books seller and auction catalogs and newsletters will also be available.
[edit] Usage Discussion
Suggestions for approaching the material:
Housing and getting by for less in the area:
